Mexican Made Meatless™

Don't be afraid to eat cactus or nopales, they're easy to cook, full of nutrition and taste amazing. This vegan recipe for nopales con chorizo is one you'll want to make over and over again. What Are Nopales Nopales is the Mexican (Spanish) word for cactus, or rather the oblong-shaped green paddles of the "nopal" cactus. Some people will also call them "prickly pear cactus". Though that can be a bit confusing as ... continue reading...