With these tips you'll learn how to properly spread masa on corn husks to make tamales.
Grab a hydrated corn husk and the smooth side should face you.
Add some masa to the center of the corn husk.
Use a spatula or back of spoon to spread it around.
Usefull tip
If you have small hands, like me, set the corn husks on a cutting board or table.
Don't spread all the way to the edges. Leave about 2-inch from the narrow section and 1/2 to1'' from sides.