Champurrado
How to make the best
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Champurrado is a thick chocolate drink made with chocolate, canela, piloncillo and thickened with masa.
This is going to become your favorite cold weather drink!
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Ingredients
masa harina, water
chocolate disks, cinnamon, piloncillo, vanilla, salt & milk
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Steps
Hydrate the masa, simmer the chocolate
& cinnamon. Cover & simmer then remove cinnamon & add Piloncillo
click here for the recipe
Steps
add the vanilla, milk & hydrated masa. Simmer until thick or to desired consistency
click here for the recipe
click here for the recipe
enjoy it for breakfast, with a warm bolillo or as a dessert!
click here for the recipe
More Warm Mexican Drinks
Guayaba Atole
Mexican Hot Chocolate
Ponche Navideño