Naranjada is a traditional Mexican sparkling orange drink made with fresh-squeezed orange juice, mineral water, and ice. Light, citrusy, fizzy, and incredibly refreshing, this easy drink comes together in minutes with just a few simple ingredients.
2cupsfresh orange juicefrom approximately 4–6 oranges depending on size and juiciness
5cupssparkling or mineral waterice cold, straight from the fridge
Lots of ice cubes
Sweetener to tasteoptional
1small orangesliced (optional for serving)
Instructions
Juice your oranges. Cut your oranges in half and squeeze them until you have 2 cups (475 ml) of fresh juice. Strain out any seeds if needed, but I like to leave some pulp in, it adds texture and nutrition.
Add some orange slices and ice cubes to a large pitcher, then pour in the freshly squeezed orange juice into it.
Slowly pour in the cold sparkling water. Gently stir to combine.
Taste it. If you want it a little sweeter, add your sweetener of choice and stir gently.
Fill your glasses generously with ice cubes. carefully pour in the naranjada and serve immediately. You can decorate the glasses with an orange slice if desired.
Video
Notes
*Please note that the nutritional information doesn't include sweetener.