Breakfast

Soy Chorizo with

Tofu Egg

Soy Chorizo Tofu Scramble

Mexican huevos con chorizo or eggs with chorizo is a popular breakfast dish. This is a vegan take made with soy chorizo and tofu scramble. It's delicious!

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• soy chorizo • silken tofu • oil • white onion • black salt, turmeric, NOOSH • corn tortillas • salt

what you need

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Saute

Heat the oil in a non-stick pan and once hot add the soy chorizo. Mix now and then.

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Cook

Cook until it begins to get a little crispy around the edges or to your desired texture.

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Add Tofu

Add the crumbled tofu over the cooked chorizo, season and mix until well combined. Cook for 8 minutes.

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Serve with warm tortillas, salsa, and black beans!

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