camotes
mexican sweet potatoes
mexicanmademeatless.com
camotes are cooked until soft in a spiced piloncillo syrup then served with milk of your choice
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Ingredients
sweet potatoes, water, piloncillo, aromatic spices, salt, milk of choice for serving
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Steps
place water, piloncillo, cinnamon, spices & salt into pot
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Steps
add the sweet potatoes and cook for 10 minutes then natural release for 10 more before opening
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Steps
remove spices and simmer liquid until it halves and thickens into a syrup
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serve with spiced syrup and plant milk or evaporated milk
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