Ejotes | Mexican Green Beans

how to Make Mexican

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Mexican-Style Green Beans

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• green beans • onion and garlic • tomato • jalapeno • salt • oil

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Sauté

Off-white Section Separator Sauté the onion until soft and translucent. Then add the garlic and cook until soft. Rounded Banner With Dots

Add Green Beans

Off-white Section Separator Rounded Banner With Dots Add the green beans, jalapeno, salt and cumin and cook until tender or your desired texture.

Add Tomato

Off-white Section Separator Rounded Banner With Dots Mix in the tomatoes and cook until they begin to broken down or to your desired texture.

Ready to serve with your favorite main dishes

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More Thanksgiving Recipes

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Make sure to check out my tamales cookbook!

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