This easy and authentic refried beans recipe is bursting with flavors. So easy to make and budget friendly too.
Pick through, rinse, and cook the beans until tender. Read through the full recipe for more instructions.
Drain the beans, reserve some bean broth. Gather rest of ingredients.
Heat the oil then sauté the garlic until lighlghy browned. Add garlic and chiles and cook another few minutes.
Add the drained beans and begin to mash. Use as much bean broth as desired to get your desired texture.
Carefully taste for salt and doneness. Adjust as necessary.