How to Make
gorditas de Maiz
mexicanmademeatless.com
Mexican gorditas are delicious little masa dough pockets filled with all sorts of foods. Make them at home, it's easy!
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click here for the recipe
Ingredients
masa harina, baking powder, salt, water and oil
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Steps
Make the Masa
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instructions
Steps
Rest the dough then make the small masa balls.
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instructions
Steps
shape the gorditas then cook on a hot
comal on both sides
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instructions
Steps
you can also make sopes with this same masa, just pinch the edges once cooked
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instructions
Steps
fry in hot oil, if desired
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instructions
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Ready to stuff or fill with your favorite toppings, then enjoy!
serve as as an appetizer
or as a main dish
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more recipes to try
authentic refried beans
Broccoli tacos