Once you've got the mango peeled you can chop it up and measure out the one cup needed for this recipe. Prepare the rest of the ingredients, and once ready combine everything in a large bowl. Give the salsa a good stir, let it sit five minutes then give it a taste test. If you're happy with the flavours us as desired, and if not adjust what you'd like to make it to your taste. Enjoy!
*If you want a non-spicy salsa, use finely diced red bell pepper instead since it has not heat.
Mango, Orange and Red Chile Salsa https://mexicanmademeatless.com/mango-orange-and-red-chile-salsa/