Easy Mexican Potatoes Recipe (Papas A La Mexicana)
Mexican potatoes or papas a la Mexicana is one of the simplest and budget friendly dishes you can make. Serve it as a side dish or as a filling for tacos, gorditas, quesadillas or even with some refried beans for a complete vegan meal.
Heat the oil in a large pan, once hot add the potatoes and cook until soft. Add the onion, garlic and chili pepper and mix into the potato pieces. Cook for 4 minutes or until the onion is soft.
Mix in the tomato and the salt and cook until the tomatoes begin to break down.
Lastly mix in the chopped cilantro and stir until well combined. Remove from heat and serve as desired.